With a pH Level of 7.9-8.4 Lifespan Spring Water is naturally alkaline. Consuming Alkaline Spring Water restores the pH balance in the body. It also neutralizes the acidity of the body caused by stress, air pollution, and modern diets which includes soft drinks, alcoholic beverages, artificially flavored drinks and purified bottled waters.
A higher pH in the body reduces the need for Fat Cholesterol to protect the body from damaging acids. Alkaline Water is negatively charged and an “Antioxidant.” Antioxidant reduces cellular and DNA damage caused by Free Radicals. Negatively charged Alkaline water creates energy by giving negative ions to positive ions.
It improves your immune system function to help you fight diseases. It improves endurance levels, reduces stress levels and improves concentration. Cooking with Alkaline Water improves the taste and quality of foods and helps to preserve the natural nutrients.
